• Belgian Buns Part II

  2nd attempt @ the Bun’s

  

• Belgium Bun Time

  We when to our annual foodie festival on Saturday at Syon Park. Saw ‘bake with jack’ again and watch him do Belgium bun’s . so Sunday when to Tesco and brought all the required ingredients. First attempt on bank holiday Monday !!

  Ready to start

  

  Very Sticky Dough – but remember Jacks words – DON’T add flour just need it

  

  Waiting for it to rise the first time

  

  Didn’t do a good job of rolling it out 🙁 should be more rectangle !! Will do better next time

  

  Lemon Curd and Raisins added

  

  Rolled up cut into segments

  

  2nd rising

  

  ready for oven !

  

  All dressed with icing sugar and cherry’s

  

• 2nd attempt at rolls

  Here’s my 2nd attempt at rolls. Small change this time did 12 rolls instead of 8. So they are smaller and again all totally different sizes. may need to get the scales out next time. but still a little dense , but tasted great 🙂

  

  Also need to look at how to display them better !!

• This weeks bread rolls

  Did bread rolls again , still haven’t raised as much as I think they should have. Think that is due to room temp. Need to think of a better place !

  

• Getting Ready for Summer BBQ’s

  As I have sort of got the loaf making down to a ‘T’. I have decide that I need to get practicing roll burger making ready for the BBQ season. So again following ‘Bake with Jack’ recipes Here

  So here’s my first attempts , more practice is needed all different sizes and a little dense!

  

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